Scientists at the University of Notre Dame, Indiana University, the University of Toronto and the Green Science Policy Institute analyzed a variety of children’s textiles. Fluorine was detected in 65 percent of samples tested.
With another grant from the Florida Department of Health, FAU researchers will continue a first-of-its-kind evaluation of both the short-term and potential long-term health effects of harmful algal blooms among Florida residents.
Researchers in the West Virginia University School of Medicine are using a customized stove in the University's Inhalation Facility to safely examine the harm that burn pit exposure can do. The stove burns pellets the School of Forestry has made to resemble the composition of burn pits at Iraq’s busiest military bases.
Nitrogen may not get the same level of attention as its neighbors on the periodic table, carbon and oxygen. But like its neighbors, it’s an element we can’t live without.
A new study finds people working in “production” – fields such as manufacturing, welding and chemical operation – who are exposed to hazardous chemicals on the job, may have increased risk of developing ALS. People with ALS report higher occupational exposure to metals, particulate matter, volatile organic compounds and combustion pollutants prior to diagnosis.
The Cornell Mui Ho Center for Cities will unveil new findings from the first ever global survey of mayors. The new data sheds light on urban trends and political priorities from executive leaders and covers a range of topics including climate change, economic development, access to core urban infrastructure and services, affordable housing, public health, municipal budgets, and more.
Researchers have created a new metric that uses temperature instead of precipitation deficits to predict and identify droughts, especially flash droughts.
Mary Lusk, a UF/IFAS assistant professor of soil, water, and ecosystem sciences, wrote a new article for the journal Lancet Planetary Health in which she connects climate change with septic systems.
“Discarded electronics contain a lot of different types of toxic chemicals, metals and carcinogens, which can affect the environment and human health. Our research is looking into the extent of environmental pollution and human health effects from electronic waste,” Aich says.
The increasing demand for electric vehicles and cell phones has accelerated the need for safer energy storage after numerous instances of commercial lithium-ion batteries overheating and catching fire. Peng Bai, assistant professor of energy, environmental & chemical engineering in the McKelvey School of Engineering at Washington University in St.
Heat waves, drought, floods, forest fires – the consequences of climate change are increasing and are changing our environment. A prime example is the countryside in the catchment area for the Rappbode reservoir in the eastern Harz region.
Ecosystem restoration can assist in COVID-19 recovery if it is closely integrated with socioeconomic, health and environmental policies, scientists say in a new article in The Lancet Planetary Health.
Wayne State University has received a five-year, approximately $11.3 million award from the National Institute of Environmental Health Sciences (NIEHS) of the National Institutes of Health to create a new Superfund Research Program, the “Center for Leadership in Environmental Awareness and Research (CLEAR).” The Center will be dedicated to understanding and mitigating adverse birth outcomes and serious developmental health problems that have been associated with urban environmental exposure to volatile organic chemcials (VOCs), a special class of pollutant found in the subsurface of post-industrial cities like Detroit.
RICHLAND, Wash.—The dangers of inhaling smoke are well established. Many people do their best to avoid breathing it in. But what about when the smoke comes to you?As wildfires burn in record numbers, their smoke can infiltrate homes, creeping through cracks and imperfect seals to find its way into our fragile lungs. That’s why buildings scientist Chrissi Antonopoulos, from the Department of Energy’s Pacific Northwest National Laboratory, is sharing the most up-to-date advice on how to protect you and your family from wildfire smoke when indoors.
Elevated levels of per- and polyfluoroalkyl substances (PFAS) were associated with higher total cholesterol and non-HDL cholesterol in GenX Exposure Study participants’ blood. The effects were more pronounced in older people.
A pioneering scheme to help reduce illegal waste dumping and increase plastic recycling in South Africa has begun, under the guidance of experts from the University of Portsmouth.
Excessive exposure to blue light, for example through TVs, laptops, and phones, may have an aging effect on our body, suggests a new study. It shows that the levels of specific metabolites - chemicals that are essential for cells to work correctly – are altered in the cells of fruit flies exposed to blue light.
Reclaimed water has been widely used in urban area. However, residual pathogens in the recycled water have been frequently reported, and are identified as the main source of health risks for wastewater reuse.
Scientists have published new evidence showing that selective planting of vegetation between roads and playgrounds can substantially cut toxic traffic-derived air pollution reaching school children.
IIASA researchers actively contribute to the development of citizen science and have recently published a primer aimed at both established and aspiring practitioners of this approach to highlight key issues and how to address them.
RUDN ecologists with colleagues from Ecole Nationale Supérieure Agronomique (Algeria) and France compared several systems of land cultivation in terms of the harmful effects of pesticides on human health. The authors named which methods are the safest and which harm a person the most.
Nanoplastics often find their way into the soil and water. But they can also float in the air. Now, researchers have developed a sensor that detects airborne nanoplastics and reports their type of plastic and sizes using carbon dot films. They will present their results at ACS Fall 2022.
The hydrofluorocarbon refrigerants in air conditioners and other cooling devices are potent greenhouse gases. Today, scientists report a prototype that uses a novel solid barocaloric material. It could someday replace existing “A/Cs”. They will present their results at ACS Fall 2022.
Modelling shows climate change and extreme weather events will impact food supply chains, with adverse effects on income, food and nutrient availability.
The impact of environmental conditions on the dynamic structures of RNAs in living cells has been revealed by innovative technology developed by researchers at the John Innes Centre.
In the face of climate change, breadfruit soon might come to a dinner plate near you. While researchers predict that climate change will have an adverse effect on most staple crops, including rice, corn and soybeans, a new Northwestern University study finds that breadfruit — a starchy tree fruit native to the Pacific islands — will be relatively unaffected.
Consuming methylmercury-contaminated fish poses a hazard to human health. New research published in Environmental Toxicology and Chemistry may help environmental resource management officials predict which regions are likely to have fish with high concentrations of this toxin, without the need for extensive testing.
Seafaring drones on Lake Superior will soon allow a team of Cornell University scientists to examine fresh details about the abundance and distribution of forage fish – species, such as zooplankton and shrimp, which provide nourishment for sportier marine species higher on the food chain.
Researchers from the Gulf Long-term Follow-up Study (GuLF STUDY) found that workers involved in cleaning up the nation’s largest oil spill were 60% more likely than those who did not work on the cleanup to be diagnosed with asthma or experience asthma symptoms one to three years after the spill.
Researchers show for the first time that honeybee foragers exposed to the pesticides sulfoxaflor and imidacloprid have an impaired optomotor response, which makes them poor at keeping themselves on a straight trajectory while moving. This impairment is accompanied by damage to brain cells and dysregulation of detoxification genes. These results add to the growing evidence that modern pesticides are highly damaging to beneficial insects like bees.
Notre Dame researchers sought to investigate whether and to what degree early childhood educational outcomes are affected by childhood lead exposure and whether racial residential segregation has a compounding effect.
Berkeley Lab scientists first identified thirdhand smoke as a potential health hazard a decade ago. Their newest study shows that concentrations of toxic chemicals lingering in indoor environments where cigarettes have been smoked can exceed safety guidelines, meaning that non-smokers can be exposed to health risks by living in contaminated spaces.
Could the design of a hospital or a school affect the germs that can spread within it? UNC Charlotte bioinformatics professor Anthony Fodor is part of a team seeking to find out. He is among the group of researchers undertaking an effort to better understand and improve the microbial communities of where people live, work and play.
ROCHESTER, Minn. — Mayo Clinic locations in Arizona, Florida and Rochester, and Mayo Clinic Health System locations in Eau Claire and La Crosse, Wisconsin, have been recognized for their sustainability initiatives by Practice Greenhealth. This national organization recognizes health care organizations committed to continuous improvement in sustainability practices and programs.
A UC San Diego-led program that monitors wastewater for the presence of SARS-CoV-2 and which has effectively predicted subsequent surges in COVID-19 cases in San Diego has been expanded to detect the presence of monkeypox.