Institute of Food Technologists Partners with FDA on FSMA Webcast Series Covering Newly Released Proposed Rules
Source Newsroom: Institute of Food Technologists (IFT)
In collaboration with the U.S. Food and Drug Administration (FDA), IFT is hosting a series of live webcasts on the newly proposed Food Safety Modernization Act (FMSA) rules, the first of which is titled Preventive Controls for Human Food: FDA and Industry Expert Insights. Join this webcast to learn more on the content of the rules, what implications may exist, and how these proposed rules will impact industry.
January 23, 2013
11:00 a.m. - 12:30 p.m. CT
• FDA Center for Food Safety and Applied Nutrition (CFSAN) speakers will review this proposed rule and provide more detail and clarification
o Jenny Scott, Senior Advisor to the Director of the Office of Food Safety, FDA CFSAN
o Don Kraemer, Senior Advisor, FDA CFSAN
• Leading industry authorities will examine implementation issues
o John Bode, J.D., Principal, John Bode LLC
o David Acheson, M.D., Leavitt Partners LLC
The second webcast, Produce Safety Standards: FDA and Industry Expert Insights will take place on February 11, 2013 from 11:00a.m. to 12:30p.m. CT.
Registration is complimentary for credentialed media. All inquiries including request for interviews should be directed to Mindy Weinstein, Director of Media Relations, email@example.com, 312.604.0231.
Learn more about the proposed rules, and stay tuned for details on additional webcasts.
For more than 70 years, IFT has existed to advance the science of food. Our nonprofit scientific society—more than 18,000 members from more than 100 countries—brings together food scientists, technologists and related professions from academia, government, and industry. For more information, please visit ift.org.