IFT Past-President Mary Ellen Camire, Ph.D., CFS, professor of Food Science & Human Nutrition at the University of Maine, offers a unique food science perspective on the new FDA food label update. Dr. Camire is available to do interviews via phone, Skype or Google Hangout.

Link to bio http://www.ift.org/About-Us/Our-Leadership/Mary-Ellen-Camire.aspx