|Food Science Wire with the Institute of Food Technologists (IFT)Food Science and Nutrition News Channel|
...brought to you by Newswise in collaboration with the Institute of Food Technologists (IFT), a nonprofit scientific society bringing together food scientists, technologists and related professions from academia, government, and industry.
Contrary to previous research, caffeine may not relieve movement symptoms for people with Parkinson’s disease, according to a study published in the September 27, 2017, online issue of Neurology®, the medical journal of the American Academy of Neu...
– American Academy of Neurology (AAN)
Neurology® Embargo expired on 27-Sep-2017 at 16:00 ET
If you are eating leftover pork chops that have not been cooked well-done, you’re putting yourself at risk for Salmonella and Listeria exposure. While many individuals prefer to consume their pork medium, a new study published in Risk Analysis: An ...
– Society for Risk Analysis (SRA)
Risk Analysis: An International Journal; KBBE 222738 BASELINE
Researchers at the University of Delaware are looking at ways to improve gut health of livestock animals. Many of the projects are funded by industry and look at mechanisms for antibiotic alternatives such as yeast cell wall extracts, feed enzymes an...
– University of Delaware
The Canine Olfaction Laboratory at the Texas Tech research farm near New Deal gives professors and students hands-on opportunities working with pooches
– Texas Tech University
A bite of bad yogurt or sip of spoiled milk could be a thing of the past thanks to a new sensor developed by Clarkson University Professor Silvana Andreescu. The innovative “smart label” is a low-cost, portable, paper-based sensor that can determ...
– Clarkson University
Researchers from the University of Haifa and the German Archaeological Institute in Berlin have found a unique pottery vessel dating back some 7,200 years ago. The unique vessel was apparently used for ritual purposes, ensuring that certain people or...
– University of Haifa
.On September 1, 2017 Cindy Stewart, PhD, CFS became the 78th president of the Institute of Food Technologists (IFT), a nonprofit scientific institute committed to advancing the science of food and its application across the global food system. Dr. S...
– Institute of Food Technologists (IFT)
IFT in partnership with Encumex today named GanedenBC30™ as the winner of the inaugural IFT FoodTech Summit Innovation Award, a distinction developed by IFT and Encumex to celebrate commercial innovation in the science of food. Sensient SupraRed™...
– Institute of Food Technologists (IFT)
More than $4.4 million is being funded to discover ways to improve the U.S. melon industry to enhance the sustainability and profitability of melon production, emphasizing consumer preferences and industry-driven needs
– Texas A&M AgriLife
Spread the word – or, in this case, the peanut butter! You can donate unopened jars of peanut butter to hungry Panhandle families from Oct. 1 through Nov. 22, through the Peanut Butter Challenge, a project coordinated by UF/IFAS Extension faculty a...
– University of Florida Institute of Food and Agricultural Sciences
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) Report
– Obesity Society
Obesity Journal- October Issue 2017 Embargo expired on 26-Sep-2017 at 00:05 ET
Mayo Clinic scientists have shown that injections of a hunger hormone blocker in mice can halt the typical weight gain after dieting and help prevent rebound obesity in the long term.
– Mayo Clinic
Proceedings of the National Academy of Sciences. Embargo expired on 25-Sep-2017 at 15:00 ET
New research links the equipping of mobile fruit and vegetable stands with wireless banking devices programmed to accept food stamps to the buying of more healthy foods by people with low incomes.
– NYU Langone Health
Preventing Chronic Disease Embargo expired on 21-Sep-2017 at 00:00 ET
Working in mice, researchers at Washington University School of Medicine in St. Louis have identified a way to convert white fat, which stores calories, into brown fat that burns them.
– Washington University in St. Louis
Cell Reports, Sept. 19, 2017 Embargo expired on 19-Sep-2017 at 12:00 ET
In this month’s release, find new embargoed research on sugar-sweetened soda and weight, gun retailers and suicide prevention, Twitter as predictor of health outcomes and changing nutrition patterns in China
– American Public Health Association (APHA)
American Journal of Public Health AJPH Embargo expired on 21-Sep-2017 at 16:00 ET
Diet and exercise may improve treatment outcomes in pediatric cancer patients, according to a study at The University of Texas MD Anderson Cancer Center.
– University of Texas M. D. Anderson Cancer Center
American Academy of Pediatrics (AAP) guidelines for screening hospital patients or their caregivers to see if they have enough food missed a quarter of people living in “food insecure” households, according to research by the University of Chicag...
– University of Chicago Medical Center
A Virginia Tech research team discovered that the olive-derived compound oleuropein helps prevent the onset of type 2 diabetes.
– Virginia Tech
A new study from Roswell Park Cancer Institute reports that women with breast cancer who took multivitamin supplements were less likely to develop chemotherapy-induced neuropathy.
– Roswell Park Cancer Institute
Journal of the National Cancer Institute; R01CA116395, R01CA139426, CA189974, CA180888, CA180819, CA180863, CA180858, CA180828, CA180801, CA68183, CA04919, CA13612, CA
A Rutgers graduate overcomes educational challenges to tackle nutritional issues facing Army personnel
– Rutgers University
More and more often, we see “gluten-free” food options on store shelves and restaurant menus. But what does “gluten-free” mean and why have such products become so popular?
– Penn State Health Milton S. Hershey Medical Center
The CDC announced today that AADE has been awarded funding for the next 5 years to bring the National DPP to underserved populations with little or no access to diabetes prevention services.
– American Association of Diabetes Educators (AADE)
The webinars will host authors published in the Journal of Nutrition Education and Behavior who will share their experiences with designing and implementing nutrition education interventions and programs. These educational workshops will provide valu...
– Society for Nutrition Education and Behavior
Stem Cell-derived Hypothalamic Neurons in the Elucidation of the Pathogenesis of Human Obesity: A New Frontier
– Obesity Society
– Arizona State University (ASU)
– Endocrine Society