Press "esc" to clear
Go to Advanced Search
Showing results 5160 of 2648

Article ID: 700580

How Cells Handle a Sticky, Toxic, but Absolutely Essential Molecule

American Society for Biochemistry and Molecular Biology (ASBMB)

A team of researchers at the Lerner Research Institute of the Cleveland Clinic has now solved a long-standing puzzle by identifying the protein that "chaperones" free heme in cells. The findings are published in the Journal of Biological Chemistry.

Released:
14-Sep-2018 2:05 PM EDT
ChemistryNR18ChemChemBioBld4324N.jpg

Article ID: 700568

Rutgers Opens State-of-the-Art Chemistry and Chemical Biology Building

Rutgers University-New Brunswick

Rutgers University President Robert Barchi and Rutgers–New Brunswick Interim Chancellor Christopher Molloy today launched a new era in research and education with the opening of the university’s new Chemistry and Chemical Biology building.

Released:
14-Sep-2018 1:25 PM EDT

Article ID: 700575

Sniffing Out Error in Detection Dog Data

Washington University in St. Louis

A new study in the journal Scientific Reports gets to the bottom of it: Why do dogs that are trained to locate poop sometimes find the wrong kind of poop?

Released:
14-Sep-2018 12:05 PM EDT
GettyImages-937370758.jpg

Article ID: 700540

Study: Antibiotics Destroy Immune Cells and Worsen Oral Infection

Case Western Reserve University

New research shows that the body’s own microbes are effective in maintaining immune cells and killing certain oral infections.

Released:
13-Sep-2018 4:35 PM EDT

Article ID: 700504

Busting Bitter, Saving Lives

Monell Chemical Senses Center

A new collaboration grant to Discovery BioMed and the Monell Center will support development of next-generation screening technologies to identify bitter taste blockers. The work will advance health by improving the taste and acceptability of nutritious plant-based foods and increasing patient willingness to take life-saving oral medicines.

Released:
13-Sep-2018 11:05 AM EDT
neural-networks-gases1600x900.jpg
  • Embargo expired:
    13-Sep-2018 11:00 AM EDT

Article ID: 700373

The Next Phase: Using Neural Networks to Identify Gas-Phase Molecules

Argonne National Laboratory

Argonne scientists have developed a neural network that can identify the structure of molecules in the gas phase, offering a novel technique for national security and pharmaceutical applications.

Released:
12-Sep-2018 10:00 AM EDT
Photo1.jpg

Article ID: 700460

NUS-led research team pioneers faster, cheaper and greener way to produce amino acids from plant-based waste

National University of Singapore

A team of researchers led by Assistant Professor Yan Ning from the National University of Singapore has developed a new sustainable chemical approach to produce a series of amino acids from woody biomass derivatives such as grass, straw and wood chips from agricultural wastes. The team’s novel chemical method has potential to revolutionise amino acid production of the future and transform the food, pharmaceutical and chemical industries.

Released:
12-Sep-2018 11:05 PM EDT
embargo_IMAGE3-02.jpg
  • Embargo expired:
    12-Sep-2018 9:00 AM EDT

Article ID: 700189

New Technology Transforming Vaccine Development Through Faster Viral Detection

LumaCyte

Potential to speed vaccine response to emerging infectious diseases

Released:
7-Sep-2018 11:00 AM EDT
SootFormationCandle.jpg

Article ID: 700286

Cracking the Code to Soot Formation

Sandia National Laboratories

The longstanding mystery of soot formation, which combustion scientists have been trying to explain for decades, appears to be finally solved, thanks to research led by Sandia National Laboratories.Soot is ubiquitous and has large detrimental effects on human health, agriculture, energy-consumption efficiency, climate and air quality.

Released:
10-Sep-2018 4:05 PM EDT

Showing results 5160 of 2648

Chat now!