Newswise — Reporters and bloggers are invited to attend Nutrition 2018, the inaugural flagship meeting of the American Society for Nutrition. The meeting will be held June 9-12, 2018 at the Hynes Convention Center in Boston.

#Nutrition2018 is your source for high-quality nutrition research and news. Register for a complimentary press pass or follow along virtually to hear the latest scientific findings and explore their implications for practice, policy and industry.

The meeting will feature:

  • 3,000+ top researchers, practitioners and other professionals
  • Hot topics such as personalized nutrition, food allergies, microbiome health and food economics
  • Interactive exhibits featuring new products and technology for research and practice
  • Awards recognizing leadership and innovation in the field
  • A comfortable, accessible atmosphere for finding stories and establishing new contacts


Register for a free press pass

Qualifying journalists receive an embargoed press kit, access to our staffed on-site newsroom and a pass to attend all meeting sessions and events. Register now | Preliminary program


Access our Virtual Newsroom

Get press releases and multimedia content online up to a week ahead of the presentations. Those with reporter access to EurekAlert! can find everything at our Virtual Newsroom. Alternatively, you may register to receive embargoed materials via email.


Stay in the know

Subscribe for updates, and we’ll notify you when embargoed materials are available.

Follow #Nutrition2018 and connect with us on Facebook, Twitter and Instagram.



Anne Johnson


[email protected]




About the American Society for Nutrition (ASN)

ASN is the preeminent professional organization for nutrition research scientists and clinicians around the world. Founded in 1928, the society brings together the top nutrition researchers, medical practitioners, policy makers and industry leaders to advance our knowledge and application of nutrition. ASN publishes four peer-reviewed journals and provides education and professional development opportunities to advance nutrition research, practice and education.