Our News on Newswise

Cheaper, Abundant Recycled Plastics Can Be Sound Ingredients for Plastic Bottles, Food Packaging

Performance studies of recycled plastics with polypropylene yield strong findings, suggesting sustainable efficiencies for beverage bottles and food packaging.
18-Sep-2023 2:05 PM EDT Add to Favorites

Abstracts Due Nov. 13 for IAFNS 3rd Annual Science Innovation Showcase

Everyone is invited to participate in this exchange of science related to innovative ingredients, products and processes in the food and beverage ecosystem.
14-Aug-2023 10:05 AM EDT Add to Favorites

Sampling Strategy Research Shows How to Improve Safety Checks of Powdered Products

New research on powdered products safety checks shows that some methods are more powerful at catching contaminants than others.
11-Aug-2023 11:40 AM EDT Add to Favorites

Cadmium Intake from Six Foods Analyzed by Age Group

New exposure study suggests that combined consumption estimates of the metal cadmium in common foods may exceed some government health guidance limits for young groups.
28-Jul-2023 10:45 AM EDT Add to Favorites

FODMAP Diet is Focus of IAFNS July 12 Webinar for Nutritionists, Researchers

Careful use of a FODMAP diet with fewer fermentable carbohydrates can help manage symptoms in people with digestive disorders while maintaining good nutrition.
26-Jun-2023 11:05 AM EDT Add to Favorites

Linking Gut Microbiome to Health Conditions

Associations between the human microbiome and health outcomes are facilitating the development of microbiome-targeted recommendations and treatments to help prevent and treat disease.
15-Jun-2023 11:40 AM EDT Add to Favorites

Join Us As IAFNS Convenes Food Science, Regulatory Experts at National Press Club June 13-14

Annual conference speakers to address cutting-edge nutrition and food safety topics.
11-May-2023 4:35 PM EDT Add to Favorites

Experts Move Toward Solutions for Understanding How Diet Can Impact the Brain

Scientists that study cognition often use different approaches, tests and even ways of thinking about the area. But a new paper answers a call from the 2020 Dietary Guidelines Advisory Committee report to address “inconsistent validity and...
13-Apr-2023 9:15 AM EDT Add to Favorites

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Our Experts on Newswise

Science is Self-Correcting – But the Record is Not. An Expert Session on Building Self-Correction into the Scientific Enterprise

Recording of expert dialogue on preventing the need for retractions by working upstream now available.
25-Aug-2021 9:05 AM EDT

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The Institute for the Advancement of Food and Nutrition Sciences is uniquely positioned to mobilize academia, industry and government to deliver actionable research and catalyze food safety and nutritional sciences in support of public health. IAFNS’ collaborative and inclusive structure empowers members to bring forward diverse perspectives from across the food and beverage ecosystem.





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