Tufts University School of Medicine teams and collaborators are running multiple projects that seek to reduce overdoses and the spread of infections, such as HIV and hepatitis C, in people who use drugs
Expert Sam R. Telford, III, from Cummings School of Veterinary Medicine debunks and confirms the best advice for a mosquito-free summer
As a historian, Tufts Professor Kendra Field is dedicated to making African American history more accessible to the public. In her latest project in public history, Field is chief historian of 10 Million Names, a recently launched research project of American Ancestors, the oldest genealogical organization in the nation.
More than 132,000 donors came together to raise $1.53 billion for Brighter World: The Campaign for Tufts, making it the most successful fundraising endeavor in Tufts University history.
Fully synchronizing school meals with the Dietary Guidelines for Americans, 2020-2025 could positively impact hundreds of thousands of children into their adulthood, with the added benefit of saving billions in lifetime medical costs, Tufts University researchers report in a new modeling study.
Caroline Genco, an established academic leader and a highly regarded immunologist with an active biomedical research program, has been named provost and senior vice president at Tufts University. As provost, she is the university’s chief academic officer.
A new study by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University suggests that a micronutrient in human breast milk provides significant benefit to the developing brains of newborns, a finding that further illuminates the link between nutrition and brain health and could help improve infant formulas used in circumstances when breastfeeding isn’t possible.
Two Tufts researchers have developed and patented an approach that may lead to the ability to recreate tissue in people with loss of smell.
Tufts University School of Dental Medicine faculty member and mind-body wellness expert, Christina DiBona Pastan, shares tips on how adults and kids can feel calmer when visiting the dentist.
In a study researchers at the Friedman School of Nutrition Science and Policy at Tufts University and the University of Nottingham Rights Lab calculated the risk of forced labor across all aspects of the U.S. food supply, excluding seafood. (For a copy of the full research study, please contact [email protected])
A new study published in the American Journal of Preventive Medicine finds that only a small number of U.S. food policies consider ultra-processed foods, lagging behind countries such as Belgium, Brazil, and Israel.
In 2020, Tufts Wildlife Clinic Director Maureen Murray, V03, published a study that showed 100% of red-tailed hawks tested at the clinic were positive for exposure to anticoagulant rodenticides (ARs). Such exposure occurs when these chemicals are used to kill mice or rats, which eat the poison, and the birds eat the poisoned prey. Now, Murray is expanding that research with a new study published recently in the journal Environmental Pollution, which found that another type of rodenticide—a neurotoxicant called bromethalin—also can bioaccumulate in birds of prey.
A new national study, led by researchers at Tufts Medical Center in Boston, has found whole genome sequencing (WGS) to be nearly twice as effective as a targeted gene sequencing test at identifying abnormalities responsible for genetic disorders in newborns and infants.
A modeled implementation of a nationwide produce prescription program—which would provide free or discounted fruits and vegetables to eligible Americans living with diabetes —projected extensive reductions in national rates of cardiovascular disease and associated healthcare costs.
Scientists are discovering that a parent’s experiences can lead to changes in gene expression that are encoded in the sperm or egg and passed to offspring. In other words, there is a way in which offspring inherit the experiences of their parents. This is different than inheriting genes for brown or blue eyes. It’s more like inheriting genes that are switched on or off for the purpose of being better adapted to a particular environment.
Tufts University School of Medicine is accepting applications for its accelerated hybrid Doctor of Physical Therapy program in Seattle, with plans to welcome the inaugural class in Fall 2024
Producing and selling seaweed could boost incomes for farmers in low- and middle-income countries, particularly in coastal regions of Africa and Southeast Asia, according to a new paper in Global Food Security.
Tufts Clinical and Translational Science Institute (CTSI) has received a $78.4 million Clinical and Translational Science Award from the NIH, the fourth consecutive grant since its founding in 2008. The grant provides federal funding over the next seven years to support research services, resources, and educational programs, and local, regional, and national initiatives. The award was announced by Tufts University and Tufts Medicine on June 7.
A recent study led by a researcher at the Friedman School of Nutrition Science and Policy at Tufts University found that the likelihood of extreme temperatures that could affect crop yields has increased significantly in wheat-producing regions of the U.S. and China.
A leader in research into children’s nutrition, health, and obesity prevention, Christina Economos looks to expand the offerings at the Friedman School of Nutrition Science and Policy at Tufts University in her role as the school’s new dean.
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