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Join Us As IAFNS Convenes Food Science, Regulatory Experts at National Press Club June 13-14

Annual conference speakers to address cutting-edge nutrition and food safety topics.
11-May-2023 4:35 PM EDT Add to Favorites

Experts Move Toward Solutions for Understanding How Diet Can Impact the Brain

Scientists that study cognition often use different approaches, tests and even ways of thinking about the area. But a new paper answers a call from the 2020 Dietary Guidelines Advisory Committee report to address “inconsistent validity and...
13-Apr-2023 9:15 AM EDT Add to Favorites

Registration Opens for Food and Nutrition Institute’s Annual Conference on Science, Regulation

A June 13-14 gathering of scientific and regulatory experts at the National Press Club
6-Apr-2023 11:05 AM EDT Add to Favorites

Dietary Sweetness and Body Weight: What Do We Know and Where Do We Go from Here?

IAFNS free research webinar on the relationship between dietary sweetness and weight takes place April 20, 10:00-11:00 a.m. ET.
27-Mar-2023 1:35 PM EDT Add to Favorites

Are Low-Carb Diets Best When It Comes to Heart Disease, Stroke and Diabetes?

New study suggests that limiting carbohydrates is associated with high prevalence of cardiometabolic disease, especially when dietary fat intake is high.
16-Mar-2023 10:05 AM EDT Add to Favorites

IAFNS Invites Food Service Professionals to Sodium Reduction Webinar

March 23 webinar to address sodium reduction needs in restaurants and other away-from-home venues.
3-Mar-2023 1:05 PM EST Add to Favorites

IAFNS Supports Building Evidence on Live Dietary Microbes Impact on Health

New funding opportunity for microbes and health research.
28-Feb-2023 10:35 AM EST Add to Favorites

Study Finds Non-Nutritive Sweeteners Do Not Affect Blood Glucose or other Endocrine Responses

Research shows non-nutritive sweeteners are similar to water in their impacts.
21-Feb-2023 2:05 PM EST Add to Favorites

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Our Experts on Newswise

Science is Self-Correcting – But the Record is Not. An Expert Session on Building Self-Correction into the Scientific Enterprise

Recording of expert dialogue on preventing the need for retractions by working upstream now available.
25-Aug-2021 9:05 AM EDT

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The Institute for the Advancement of Food and Nutrition Sciences is uniquely positioned to mobilize academia, industry and government to deliver actionable research and catalyze food safety and nutritional sciences in support of public health. IAFNS’ collaborative and inclusive structure empowers members to bring forward diverse perspectives from across the food and beverage ecosystem.





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