Sprint interval training could cut time exercising while controlling weight. Poster presentation is part of the Integrative Biology of Exercise VI meeting, co-sponsored by the American Physiological Society.
Small pilot study suggests that T cells become more responsive in exercising cancer survivors weeks after chemo ends. Poster presentation is part of the Integrative Biology of Exercise VI meeting, co-sponsored by the American Physiological Society.
Exercise helps attenuate the premature cardiovascular aging that type 2 diabetes can cause. Findings being discussed at the Integrative Biology of Exercise VI meeting, co-sponsored by the American Physiological Society.
Researchers have found that a diet high in saturated fat raises levels of endothelial lipase (EL), an enzyme associated with the development of atherosclerosis, and, conversely, that a diet high in omega-3 polyunsaturated fat lowers levels of this enzyme. The findings establish a “new” link between diet and atherosclerosis and suggest a novel way to prevent cardiovascular heart disease. In addition, the research may help to explain why the type 2 diabetes drug rosiglitazone (Avandia) has been linked to heart problems.
With a little exercise and dieting, overweight people with type 2 diabetes can still train their fat cells to produce a hormone believed to spur HDL cholesterol production, report medical researchers.
The Monday Campaigns and Johns Hopkins Center for a Livable Future announced the results of a national survey that suggest how Meatless Monday can be an effective tool to meet this challenge.
New research by American University professor Terry Davidson indicates obesity resulting from high fat, high sugar foods may impair brain, fuel overeating.
A study published in Pediatrics this morning by researchers at the University of Montreal offers positive news for Wii-loving teenagers and their parents: games such as Wii Sports and Dance Dance Revolution can bring them closer to recommended physical activity levels.
Upcoming conference on the integrative biology of exercise explores potential mechanisms behind the health benefits of exercise and latest research incorporating exercise in personalized medicine.
For patients who have gone through breast or colon cancer treatment, regular exercise has been found to reduce recurrence of the disease by up to 50 percent.
Your mood for food can be changed by a restaurant’s choice of music and lighting, leading to increased satisfaction and reduced calorie intake, according to a new study.
Being physically fit during your 30s, 40s, and 50s not only helps extend lifespan, but it also increases the chances of aging healthily, free from chronic illness, investigators at UT Southwestern Medical Center and The Cooper Institute have found.
When it comes to cooking, grocery shopping and playing with children, American moms with full-time jobs spend roughly three-and-half fewer hours per day on these and other chores related to their children’s diet and exercise compared to stay-at-home and unemployed mothers, reports a new paper by a Cornell University health economist.
The Prospective Urban Rural Epidemiology (PURE) study involving 154,000 individuals from 628 communities reported on the patterns of diet, physical activity and smoking.
The focus of nutrition for good health is quietly shifting to include consumption of food ingredients specifically designed to nourish the non-human cells that comprise 80 percent of the cells in the typical person, an authority on the topic said here today at the 244th National Meeting & Exposition of the American Chemical Society, the world’s largest scientific society.
Coconut water really does deserve its popular reputation as Mother Nature’s own sports drink, a new scientific analysis of the much-hyped natural beverage concluded here today at the 244th National Meeting & Exposition of the American Chemical Society.
A study to be published in the Endocrine Society’s Journal of Clinical Endocrinology and Metabolism (JCEM) shows consumption of a Mediterranean diet enriched with olive oil for two years is associated with increased serum osteocalcin concentrations, suggesting a protective effect on bone.
A new study by researchers at Fred Hutchinson Cancer Research Center, published online in the journal Metabolism, for the first time has shown that a history of yo-yo dieting does not negatively affect metabolism or the ability to lose weight long term.
A sedentary lifestyle is a common cause of obesity , and excessive body weight and fat in turn are considered catalysts for diabetes , high blood pressure, joint damage and other serious health problems.
How would you like to experience the effects of running three miles or staving off type two diabetes without making drastic changes in your lifestyle? With nutrition supplements developed by a professor at the University of Tennessee, Knoxville, you can.
Research published in the Journal of Applied Physiology has found that adolescents’ blood levels of various micronutrients are correlated with how well they performed in certain physical fitness tests. Though these results don’t prove causality, they suggest a new relationship between different measures of adolescent health.
Children fed healthy diets in early age may have a slightly higher IQ, while those on heavier junk food diets may have a slightly reduced IQ, according to new research from the University of Adelaide.
Overweight and obese individuals can achieve a decade’s worth of important health benefits by losing just 20 pounds, even if they regain the weight later that decade, according to research presented at the American Psychological Association’s 120th Annual Convention. With a focus on psychology’s role in overcoming the national obesity epidemic, the session also examined research that indicates foods high in sugar and fat could have addictive properties.
Patients with chronic heart failure who participated in exercise training had modest reductions in symptoms of depression after 12 months, compared with usual care
College freshmen often joke about gaining the “Freshman 15,” even though research shows most new college students only gain 3.5 pounds their first year of college. But even that modest weight gain should be taken seriously—transitioning from high school to college should not lead to unwanted pounds and expanded waistlines.
On Friday, Michael J. Klag, MD, MPH, dean of the Johns Hopkins Bloomberg School of Public Health, wrote to Secretary Vilsack of USDA to express his disappointment with his agency’s recent retraction of Meatless Monday endorsement.
Researchers at the Institute of Molecular Biotechnology in Vienna, Austria, have uncovered how malnutrition, affecting millions of people, leads to diarrhoea, inflamed intestines and immune system disorders. This surprising result explains food effects that have been known for centuries and provides a molecular link between malnutrition and the bacteria which live in our intestines. The results will be published on 26 July 2012 in the journal Nature.
New article reviews dozens of studies on animal models of childhood obesity, suggesting that these models contribute knowledge impossible to attain from human research.
UCLA researchers have found that practicing a certain form of yogic meditation for just 12 minutes daily leads to a reduction in the biological mechanisms responsible for an increase in the immune system’s inflammation response. Inflammation, if constantly activated, can contribute to a multitude of chronic health problems.
It may make you scratch your head, but in fact it is possible to overeat healthy foods, according to Loyola University Health System registered dietitian Brooke Schantz.
The recent Supreme Court decision on the Patient Protection and Affordable Care Act has cleared the way for national requirements about posting nutritional information at chain restaurants. Listing calories, fat content, and sodium levels of menu items at the point of purchase has been promoted as a way to address the obesity epidemic. Increased awareness may lead to healthier consumer choices, and may encourage restaurants to adapt their menus to meet demand. A new study has evaluated the real-life impact of menu labeling in King County, Washington, after new regulations were implemented, and has found some improvement, although most entrées continue to exceed recommended nutritional guidelines.
As more than 10,500 of the world’s most elite athletes prepare to compete in the 2012 Summer Olympic Games, Academy of Nutrition and Dietetics members are helping ensure Team USA athletes have the nutritional support they need to compete and win. In fact, the United State Olympic Committee is sending more sports dietitians to London than any previous Olympics, according to a recent article in the Academy’s Food & Nutrition magazine.
Women who want to lose weight should faithfully keep a food journal, and avoid skipping meals and eating in restaurants – especially at lunch – suggests new research from Fred Hutchinson Cancer Research Center.
Dietary restriction alone does not extend lifespan – at least in fruit flies. Flies, which share many genetic similarities with humans, need physical activity in order to live longer on a Spartan diet. If the same axiom holds true in humans, those practicing caloric restriction in hopes of living longer need to make sure they eat enough to avoid fatigue.
Two nutrition experts say going gluten-free may be a good choice for some individuals, but that just because a product's label says it's gluten-free doesn't means that it's healthy.
A picture may be worth a thousand calories, a new study suggests. Looking at images of high-calorie foods stimulates the brain’s appetite control center and results in an increased desire for food, according to the study, which will be presented Monday at The Endocrine Society’s 94th Annual Meeting in Houston.
Dieters have less hunger and cravings throughout the day and are better able to keep off lost weight if they eat a carbohydrate-rich, protein-packed breakfast that includes dessert. These findings come from a new study that will be presented Monday at The Endocrine Society’s 94th Annual Meeting in Houston.
Being physically fit may improve survival rates among diabetes patients with a particular type of heart abnormality, a new study determines. The results will be presented Sunday at The Endocrine Society’s 94th Annual Meeting in Houston.
A pre-diet measurement of two hormones related to weight regulation can help predict which dieters will be more likely to maintain their weight loss and who will not, according to a new study. The results will be presented Sunday at The Endocrine Society’s 94th Annual Meeting in Houston.
Obese older adults can reduce their chance of developing the metabolic syndrome by losing weight through dieting alone, but adding exercise to a weight loss program has even more benefit, a new study finds. The results, to be presented Saturday at The Endocrine Society’s 94th Annual Meeting in Houston, show that a combination of diet-induced weight loss and frequent exercise almost doubled the improvement in insulin sensitivity compared with dieting alone.
A new study suggests that the appetite-inducing hormone ghrelin increases the incentive for humans to eat high-calorie foods, even on a full stomach. The results will be reported Sunday at The Endocrine Society’s 94th Annual Meeting in Houston.
Deep brain stimulation reduces binge eating in mice, suggesting that this surgery, which is approved for treatment of certain neurologic and psychiatric disorders, may also be an effective therapy for obesity. Presentation of the results will take place Sunday at The Endocrine Society’s 94th Annual Meeting in Houston.
An experimental medication safely increases muscle strength and physical functioning among cancer patients with low testosterone levels, a new drug study finds. The results will be presented Sunday at The Endocrine Society’s 94th Annual Meeting in Houston.
New research presented at the International Zebrafish Development and Genetics Conference in Madison, Wisconsin, suggests there may be a biological reason why fatty and cholesterol-rich foods, like buttery shrimp, fried eggs and burgers and fries are so appealing together.