Broccoli Sprout Beverage Enhances Detoxification of Air Pollutants in Clinical Trial in China
Johns Hopkins Bloomberg School of Public HealthDaily consumption of a half cup of broccoli sprout beverage produced rapid, significant and sustained higher levels of excretion of benzene, a known human carcinogen, and acrolein, a lung irritant, in a trial involving nearly 300 Chinese men and women living in one of China's most polluted regions.