Of the many well-documented risks of dirty air, one potential danger is lesser known: chronic kidney disease. Learn about new research and how to protect yourself.
A study led by Indiana University suggests that computer models used to predict the spread of epidemics from climate change -- such as crop blights or disease outbreaks -- may not take into account an important factor in predicting their severity.
A select group of University of Illinois at Chicago students will be aboard a polar vessel for three weeks as part of the Northwest Passage Project, a historic, educational excursion across the remote Canadian Arctic.
A three-year effort between University at Buffalo researchers and NYSERDA has produced three reports that provide information and strategies for everyone from architects and engineers to state and federal policymakers.
If people cannot adapt to future climate temperatures, deaths caused by severe heatwaves will increase dramatically in tropical and subtropical regions, followed closely by Australia, Europe and the United States, a global new Monash–led study shows.
As the European Commission’s consultation on a roadmap for a framework on endocrine disrupting chemicals (EDCs) comes to a close, the Health and Environment Alliance (HEAL) urges the European Commission to ensure that meaningful reduction of citizens’ exposure is at the core of its actions [1]
In addition to being environmentally friendly, recycling can help manufacturers develop new, strategic sources of raw materials -- particularly rare and precious metals -- giving them a competitive advantage, according to research co-authored by an Indiana University Kelley School of Business professor.
The latest research on the environment in the Environmental Science News Source
The latest research and feature news on vision in the Vision News Source
Greening vacant urban land significantly reduces feelings of depression and improves overall mental health for the surrounding residents, researchers show in a new randomized, controlled study. The findings have implications for cities across the United States, where 15 percent of land is deemed “vacant” and often blighted or filled with trash and overgrown vegetation.
A little preparation and an understanding of safety can go a long way to avoid potential pitfalls that come with enjoying hiking and camping.
A study finds that chemicals used in flame retardants, plasticizers and other commercial products are broken down through the process of metabolism into other compounds. Researchers say not enough is known about the dangers posed by those compounds, known as metabolites.
Living at higher latitudes, where there is also less sunlight, could result in a higher prevalence rate of obsessive compulsive disorder (OCD), according to new research from Binghamton University, State University of New York.
Ruth Richardson, associate professor of civil and environmental engineering, and members of her lab are testing a new water-monitoring technology that, if approved by New York state and federal authorities, could drastically reduce the time state park swim areas must close when water is suspected of being unswimmable.
As climate change continues to push summer temperatures ever higher, the increased use of air conditioning in buildings could add to the problems of a warming world by further degrading air quality and compounding the toll of air pollution on human health, according to a new study.
New research links outdoor air pollution — even at levels deemed safe — to an increased risk of diabetes globally, according to a study from Washington University School of Medicine in St. Louis and the Veterans Affairs (VA) St. Louis Health Care System. The findings raise the possibility that reducing pollution may lead to a drop in diabetes cases in heavily polluted countries such as India and less polluted ones such as the United States.
IMSA's unique way of thinking and learning reaches a global stage
International Student Science Fair connects students from around the globe to solve the world’s biggest challenges.
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IMSA connects students from across the world to collaborate on making the world a better place
A strong and diverse pipeline of innovative leaders is preparing to solve the world’s most complex social problems through STEM education.
PET plastic, short for polyethylene terephthalate, is the fourth most-produced plastic, used to make things such as beverage bottles and carpets, most of which are not being recycled. Some scientists are hoping to change that, using supercomputers to engineer an enzyme that breaks down PET. They say it's a step on a long road toward recycling PET and other plastics into commercially valuable materials at industrial scale.
IMSA hosts ISSF to promote global collaboration and cooperation in STEM research
Stony Brook University Hospital Receives National Greenhealth Emerald Award for Excellence and Innovation in Sustainability
Stony Brook University Hospital Receives National Greening the OR Award from Practice Greenhealth
Former ad agency professionals with The Monday Campaigns, a nonprofit public health marketing organization, are adding levity backed by science to public health promotions. Their twists on usually understated nonprofit promo recently won two Hermes Creative Awards for video – Platinum for Happy New Week and Gold for 100 Years of Meatless Monday.
Dr. Jose M. Torres, President of the Illinois Mathematics and Science Academy, will attend the first-of-its-kind State-Federal Science, Technology, Engineering and Math (STEM) Education Summit hosted by The White House Office of Science and Technology Policy (OSTP) on June 25-26, 2018, in Washington, D.C.
Scientists from the University of Georgia have calculated the potential global impact of China's ban plastic waste imports and how the policy might affect efforts to reduce the amount of plastic waste entering the world’s landfills and natural environment.
Two Children's Hospital Los Angeles experts - pulmonologist Shirleen Loloyan Kohn, MD, and psychologist Stephanie Marcy, PhD, provide tips on keeping the whole family safe and sound in the event of a wildfire.
Competition for faculty, staff, students and alumni to support entrepreneurship and innovation to advance IMSA’s mission to address one or more of the United Nations Sustainable Development Goals.
Dr. Torres, President of the Illinois Mathematics and Science Academy (IMSA), shares his excitement and vision for IMSA hosting the 14th Annual International Student Science Fair, June 27th - July 1st, 2018
The summer months are upon us and people are beginning to spend more time outdoors, increasing their exposure to ticks and the diseases they may carry. Most people are familiar with Lyme disease, which if left untreated can cause an infection that spreads to the joints, the heart, and the nervous system, but what they may not know is that different species of ticks may bring different and less familiar health concerns.
The Milken Institute School of Public Health at the George Washington University (Milken Institute SPH) today announced it has received a $3.1 million (£2.74 million) grant from the Wellcome Trust to study the impacts of California’s new legislation limiting the use of antimicrobial drugs given to livestock raised in the state. Wellcome awarded the grant to Lance Price, PhD, a professor in the Department of Environmental and Occupational Health and the director of the school’s Antibiotic Resistance Action Center (ARAC). This grant builds upon a pilot study funded by Wellcome in 2017.
Building on what nature has provided, researchers at Rensselaer Polytechnic Institute have improved the efficiency of a leaf and branch compost cutinase that breaks down polyethylene terephthalate (PET), the plastic used in clear and colored plastic water bottles and many other products.
Oxygen photosynthesis has to be the greatest giver of life on Earth, and researchers have cracked yet another part of its complex and efficient chemistry. The more we know about it, the better we may be able to tweak photosynthesis, if it comes under environmental duress. It's also a great teacher of how to harvest sheer unlimited energy from the sun.
A new study appearing online June 11 in the journal Frontiers in Ecology and the Environment considers which food type is more environmentally costly to produce: livestock, farmed seafood or wild-caught fish.
Changes in diet have been proposed as a way to reduce carbon emissions from the food system. A new study provides the latest and most comprehensive estimate of greenhouse gas emissions generated by U.S. consumer food purchases, and assesses how those choices could affect diet and climate change.
The Endocrine Society expressed continued concerns today that the European Union’s (EU’s) criteria for regulating endocrine-disrupting chemicals (EDCs) in pesticides and biocides do not go far enough to protect public health.
University of Adelaide researchers have created a laser that can “smell” different gases within a sample. Applications for the new device lie not just in environmental monitoring
Foodborne illness is a serious and preventable public health problem, affecting one in six Americans and costing an estimated $50 billion annually. As local health departments adopt new tools that monitor Twitter for tweets about food poisoning, a study from Washington University in St. Louis is the first to examine practitioner perceptions of this technology.
But for the last four years the trains, operated by the Utah Transit Authority, have done even more: They’ve become air-sniffing sleuths, mapping out where and when different pollutants are present along the trains’ route.
A team of chemical engineers has developed a more sustainable way of making tape by using plants. The new process allows for the manufacturing of tape adhesive using a substance paper manufacturers throw away. Their invention performs just as well as at least two commercially available products.
Wind turbines are a source of clean renewable energy, but some people who live nearby describe the shadow flicker, the audible sounds and the subaudible sound pressure levels as “annoying.” They claim this nuisance negatively impacts their quality of life. Researchers in Canada set out to investigate how residential distance from the wind turbines affects people’s health; they report their new analysis in The Journal of the Acoustical Society of America.
Copper exposure’s link Alzheimer’s disease, the effects of consumer microbials on the colon, a potential prostate-based activation of a carcinogen in cooked meat, and the impact of hydraulic fracturing mixtures on the immune system featured in latest issue of Toxicological Sciences.
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